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SIMPLE COOKING WITH STREET-SMART TIPS & EASY RECIPES
Mostly sous vide, high-protein & low-carb.
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Hey Reader,
I was just going through my recipe index for a dish I wanted to make for dinner and noticed a few of the site's most popular recipes. You might have seen or even cooked them, but I thought I'd round them up and share them, including poultry, steak, seafood, vegetables, and desserts, along with an in-depth guide on choosing the right sous vide bags for different foods. If you're a visual learner like me, I've got you covered with a video for each recipe.
Let's get right into it.
Sous Vide Whole Chicken (Not Poached) Two Ways
You must try this sous vide whole chicken because it's going to be the juiciest, tenderest, and most flavorful chicken you'll ever make. Note: It's not poached!
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Sous Vide Whole Cauliflower with Jerk Glaze & Brain-Boosting Magic
Sous vide whole cauliflower gets a bold jerk makeover! Perfectly tender inside, charred outside—plus brain-boosting benefits.
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Sous Vide Filet Mignon with Delicious Mushroom Sauce
Make a sous vide filet mignon recipe with a savory mushroom sauce for any special occasion by following this step-by-step guide. Get ready for a restaurant-worthy meal in the comfort of your own home!
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Turmeric Sous Vide Shrimp Poached in Coconut Milk with Green Vegetables
Sous vide shrimp coated with turmeric and poached in creamy coconut milk with ginger and garlic. A delicious and balanced full meal in under 30 minutes.
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Garlic Paprika Sous Vide Potatoes
Crispy-skinned sous vide potatoes cooked with garlic-infused oil and smoked paprika. In the unlikely event that you have leftovers, think potato salad.
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Game-Changing Sous Vide Cheesecake
Sous vide cheesecake in jars is the easiest and most foolproof way to make the perfect cheesecake consistently without cracks or hassle.
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Master Sous Vide Yogurt in Six Simple Steps
Discover how to make perfect sous vide yogurt with easy-to-follow instructions and enjoy masterful results in just 6 simple steps.
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Sous Vide Bags 101
You've probably noticed that I used different sous vide bags and jars in those recipes. Many people asked me how I decide what sous vide bags to use and why. So I made an in-depth guide to help you unlock sous vide success in your kitchen. Hope you find it helpful.
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Hungry for more? Check out more sous vide recipes here. Or if you'd like 150+ more recipes all in one place, that's exactly what my Complete Sous Vide Cookbook is for.
Thanks for being part of the StreetSmart sous vide club. Stay tuned for more practical sous vide recipes and cooking tips.
Oh, also, if you have any suggestions or questions, please feel free to hit reply. I read every email from my readers and will respond as soon as I can.
Cheers,
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To respond to this email, just hit reply. I love getting replies, and I read them. However, sometimes, replying to each one is beyond my reach. I deeply regret this, but alas, the limitations of being a flawed human. So, thank you for your understanding.
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